Kilis 7 Aralık University
Tourism and Hospitality Vocational School
To train a qualified workforce sought by domestic and international tourism enterprises, who have internalized sector concepts and principles, are well-equipped with professional knowledge and experience, capable of competing internationally, have acquired academic knowledge and skills, are proficient in foreign languages, able to communicate with colleagues from different countries, possess a sense of professional responsibility and business ethics, are careful and meticulous with a high sense of responsibility, and pay attention to hygiene and health.